Restaurant Shift Leader

Statesville
September 15, 2025

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Job Description

As a shift leader, you will oversee daily restaurant operations by leading staff, ensuring exceptional product quality and customer service.

  • Build sales and manage costs to maximize profitability.
  • Demonstrate and reinforce leadership behaviors and core values.
  • Organize and manage all team members during each shift.
  • Delegate responsibilities effectively to team members to maintain smooth operations.
  • Your role is essential in maintaining high standards, motivating staff, and ensuring a positive customer experience.